Discover the possibilities in every corn kernel
From Heilongjiang's cornfields to our own processing facility, we develop peeled corn ingredients and products that bring more possibilities to food businesses.



Corn is at the heart of what we do
Founded in 2018 in Lindian County, Heilongjiang, Zeji develops and produces peeled corn kernels in-house. We bring cultivation, processing, product development and our PICKY BEAR brand together in one business.
Three varieties. More ways to use corn.
White waxy corn, yellow sweet-waxy corn and sweet corn, each with its own taste and texture. Our core peeled kernels are cooked, supplied frozen and made to your specifications.
01Peeled White Waxy Corn Kernels
A soft, smooth kernel with the characteristic chew of waxy corn.
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02Peeled Yellow Sweet-Waxy Corn Kernels
Natural sweetness with a soft, pleasantly chewy texture.
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03Peeled Sweet Corn Kernels
Tender golden kernels with natural sweetness and corn flavor.
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A smoother bite, with the germ retained
Our peeling process removes the outer skin while retaining the germ. A Chinese invention patent supports our work in corn peeling, and we continue to refine our processes and product quality.
ZL 2023 1 0188094.9Learn more
Rooted in Heilongjiang's black soil
Our growing region lies near Heminghu Wetland on the Songnen Plain. A cool climate, long sunshine hours and one harvest a year shape the local growing cycle.
Learn moreProducts developed through partnership
From foodservice ingredients to products for Qingeng members, we work with partners to find the right uses and formats for corn.

Let's talk about your next corn product
Tell us what you are looking for, from the corn variety to the product specifications. Jade Wang is your contact for business enquiries.